I saw this "$99 a week" stuff featured on Yahoo, which has this glitzy celeb gossip tips sort of blog called Shine, but -- it's not realistic.
They must not live in New York City, and must not have the food prices we have. I was talking to a friend online who said his peaches in Alabama were 89 cents a pound; here at Gristede's they are $2.89 a pound. And they seem sort of weather-spoiled.
Still, even if you can't feed your family for $99 a week, you could try for, say, $150 a week perhaps?
Today for our family of three we spent $23 to buy, among a number of meal ingredients, the ingredients for this sweet 'n sour chicken recipe -- well, kinda-sorta. Take out all the expenso stuff like the chili sauce, the plum sauce, white pepper, oyster sauce and substitute soy sauce and ginger we already had, and some plain White Rose Apple Cider vinegar from the store. Corn starch no longer seems to come cheap in the box anymore but was a whopping $1.99 in this little jar like it was imported talc from ancient Mesopotamia or something. What's up with that?!
My daughter whipped up a really good version of this chicken dish with at least one serving still left over for lunch, and the entire $23 wasn't even all spent on that, since I also got yoghurt for breakfast and some Shop-rite tuna whole (why not just chunk it yourself and save money?) to try to make some casserole up with the kosher noodles I got for 99 cents on sale yesterday (also got kosher rye bread for 99 cents, too).
Oh, and guess what! Once again, the idea that our store is "the most expensive place in the universe" -- foiled again. Even if I were to order this starch from a corn meal state I'd pay $2.19 without even the shipping. That Hoover's fine ground corn meal looks promising, eh?
Recent Comments